We sliced our first sandwich back in 1989, offering a fresh alternative to fast food. We bake our bread fresh daily, slice top-quality cold cuts before our customers' eyes, topped off with crispy fresh veggies and pour on our famous Dagwoods Special Sauce.We provide you with hands-on training and teach all aspects of management, product preparation and service.Training your team is of the utmost importance to us.The keys to our success are our great sandwiches and our fast and friendly service.